Raees Review

raees

Raees

Director-Rahul-did-he-really-direct-Parzania-Dholakia?

Starring- Shah Rukh Khan and Mahira Khan

Rating- Please read 🙂

A kid helps bootleggers in their deals and his mother doesn’t even know about it. Because she is busy mouthing Mother India kind of dialogues to an ophthalmologist, “Main ise udhar ka nazariya nahi dena chahti…” as she refuses to buy her son a pair of glasses with borrowed money.

And why glasses? Arey hero ka look hain bhai. So what if we can’t create depths in the character, we sure can create depths in his look. Kohl eyes, swag in his walk, an extended goatee are a few things we focus on, in name of characterization.

And oh by the way, Mamma India continues with her gyan… “Koi bhi dhanda chota ya bada nahi hota” as long you don’t hurt anyone. But our Raees has selective hearing and conveniently forgets about the latter half. In his first attempt at his dhanda he steals a swanky car, trades it for some goats and singlehandedly whacks a bunch of hot headed men, all of which you see, shouldn’t be much of a problem, because these are side characters. They are meant to be hurt in a Hindi film anyway.

With mom’s weirdly misinterpreted approval (Ammi jaan kaha karti thi) and Raees’s even more weird sense of narcissism (Baniye ka dimaag aur Miya Bhai ki daring), writers justify everything illegal in his world.

And if that is not enough, we still need to humanize him and bring in a bit of Rahul in Raees. Hence our hero stands up for mill workers, empowers local ladies, cooks for his wife, breaks into a Garba, becomes a politician, a builder, a Ted Talk speaker where he hopes for a world, devoid of bhook ka darr and garibi ki maar. Oh ho such pain in these lines that I badly wanted to pop in a Panadol.

Wait there is even a Hindu Muslim bhai bhai episode. See apna Raees is so secular.

Even the climax is so melodramatic; violins start playing abruptly on montages of Raees’s wife, mother and kid, trying hard to cajole manipulatively the last bit of sympathy out of me that I never felt!!

Sadly there is nothing heroic, tragic or even comic about our protagonist that could get me invested in his story. The hunter and hunted chase sequences between Raees and his cop are so lazily written that they hardly establish the much required edge-on-the-seat tension or drama. When the cops block the roads, Raees smuggles liquor through the waters. Wow. Amaze balls, Captain Obvious. It is this simplistic writing that robs our hero of quick thinking, ruthlessness and a larger than life appeal.

Even the dialogues seem forced and juvenile. Raees holds a microphone and says ‘mai ka laal’ (geddit? As in ‘Mic’ ka laal) and then repeats the joke fearing if we missed it.

Nawazuddin plays the menacing cop rather well.

Mahira Khan, as most supporting cast, is sadly wasted in the movie. In a scene Raees tells her not to ‘use her brains’ and that pretty much sums up the sad roles of our female parts in most Hindi films. But she is amazing. She is the first pregnant lady ever who doesn’t show any pregnancy bulge and suddenly delivers a baby one fine day.

And then there is a Sunny Leone too without much purpose. It could be anyone else: a Sunny Deol for all you care and it wouldn’t matter much. Or wait, maybe it would. I mean a Sunny Deol dancing to Laila oh Laila would be at least entertaining.

Watch Raees only if you are a big Shah Rukh Khan fan.

SpiceKlub, Mankhool, Dubai

Last week, I was desperately waiting to be invited for a Christmas Dinner. None. Zilch. Zolly. I even invited myself to a friend’s Christmas party and she was quick to mention, ‘Yeah but what will you do? The menu is all non vegetarian dude!’

Sigh. Baba.

Two days later, I took mom to SpiceKlub, a vegetarian restaurant that serves the latest food fad of molecular gastronomy. I wanted to speed dial my friend and stick out my vegetarian tongue at her and spam her timeline with pictures from the restaurant. Ok I am digressing.

I had tried and loved Spiceklub in Mumbai and wondered if the Dubai version would come any close. It did and how!

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SpiceKlub in a line serves only vegetarian food, their progressive fusion menu bursting with both variety and flavors. (Dude they more than 25 starters to offer, so many options that my brain felt a bit indecisively dizzy, which one to choose and which one to skip!) The best thing about the restaurant is that it’s progressive menu at a very affordable price.

Here’re a few things I tried and recommend-

  1. Mango On The Rocks (Popcorn more like ;)), 25 AED

    A drink that converts mango pulp into fluffy popcorn with liquid nitrogen, mixed with warm mango juice. Honestly I squinted my eyes at the first sip, I hungrily downed the drink in the last few sips. It’s an interesting take on a Mango drink that might give Katrina’s slice a complex!!

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2. Complimentary Dips 
What I particularly loved about these dips was the fact that it had ‘Jain’ options as well (dips without onions and garlic!)
Starting from left and going in clockwise direction, this is what you see in the pic-
(The Jain dips-)
a) Chunda Mango Murabba
b) Red Cabbage Dip- It had walnuts in it, that gave it a delicious texture.
c) Tamarind Chutney
d) Green Chutney
(The Non Jain Dips-)
e) Black Olives with Chilies (my favorite in the lot!)
f) 5 Vegetables Mix
g) Radish Dip- that came with yogurt, mayonnaise and once again a strong texture of walnuts
h) Chili and Garlic Dip

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3. Naanza, 32 AED

I loved the naan-pizza take on this. It was very similar to a dish I make at home where I make pizzas out of Peta breads. Mini Naans packed cottage cheese and topped with cheese and served as pizzas…oops I mean Nan-zas! 😉

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This is what you see inside- a layer of Paneer. Slurps* unnamed-3

 

4. Deconstructed Dhokla, AED 32 

Ok so there is a LOT going on here-

a) The green foams you see are coriander foam balls.
b) There is also Spicy Dhokla foam.
c) There is frozen coconut chutney.
d) And you also see Mango slices.

Mix them all up and your Dhokla is ready for consumption. Honestly I did miss my good old Dhokla topped with green chili and mustard seeds.

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5. Vegetables and Beetroots Spheres AED 35

Tasty. Tasty. Very Tasty. It’s a very smart take on good old Hara Bhara Kebabs, by taking vegetable dumplings and filling them up with Beetroot and Cheese. I popped all three balls to my mom’s much bemusement. unnamed-5

This is what it looks when you poke into it. Yes this is what happiness looks like 🙂unnamed-6

 

6. Gandheri Kebabs AED 35

Gandheri stands for sugarcane. This dish serves our very own Paneer, mixed with Indian spices and wrapped around Sugarcane skewers. So bite on the cottage cheese and eat the sugarcane skewer at the end of it. Came with spicy chutney in a super cute Hawkins miniature, so the spicy chutney balanced out the sugarcane sweetness.

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Spice Klub mainly boasts of interesting starters, drinks and desserts. They play to the gallery when it comes to the Main Course. I ordered two dishes-

7. Veg Kohlapuri, AED 40

I found the vegetables (mainly beans) a bit under-cooked, but I loved the spicy onion, tomato gravy! The red chili tadka makes it even tastier!

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8. Kaju Methi Malai Mutter, AED 40

My mother loved it. The dish was a great mix of cashew nuts, green peas and fenugreek (Methi ke daane) and it had khoya based gravy. Rich and creamy and drool worthy!!

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9. For Breads, I settled for-

a) Gluten Free Rotis AED 12 

b) Sun-dried Tomatoes and Black Olive Naan AED 17unnamed-10

And then we witnessed some food art in their deserts as well. Must try-

10. Bubbling Kulfi AED 55 

Our good old Indian Kulfi came as little rocks, stone cold at some godforsaken -180 degrees or so. But when mixed with a variety of toppings; caviar, salted caramel, chocolate, rabri and berries mix, it was the most sinful delight on the table. With every spoon, my heart sank a notch deeper, dreading it would be over soon. And so it was…to be followed by yet another interesting dessert…

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11. Flower Pot AED 48 

This tastes as fancy as it looks. A flower pot made of Belgian couverture chocolate that held the amazing sinful combination of Rasmalai and Saffron Mousse. The dish was also topped with chocolate soil and served on a bed of pistachio soil. Your tongue will come alive counting the number of flavors packed in this pot!!

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There are many things working for Spice Klub

  • Its decor- it’s kitsch, quirky and oh so desi!! The cushions, the cycle tyres on the ceiling add a fun touch to the restaurant!
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  • Its location- It’s located in Mankhool, so our dear Bur Dubai dwellers don’t have to drive too long distances, just hop skip and jump and lo! you are there!!
  • Its pricing- It serves good molecular gastronomical delights at a relatively competitive price.

    Popularity I feel is the best endorsement for any place. Before I knew, the restaurant had already filled up to its capacity. Looking at so many people around, I knew I had chosen well!!
    You must try it with family. Call them up- 04 393 1233.

 

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